Many cafes have sprung up in the quiant neighbourhood of Tiong Bahru and one of the popular ones is Tiong Bahru Bakery. It is situated at Eng Hoon Street and enjoys brisk business daily. When we went there for brunch it was full and waited for a while to nap a table.
We were enticed with a visual display of whole range of their cakes, pastries and burger
Orders of their multiple pastries and croissants. What I like most is their Kouign Amann, a crisp round pastry with caramelised sugar coating its exterior. The interior was buttery and sweet with a hint of saltiness.
A graphical moment in deciding your coffee