I cook everyday afterwork but sometimes too late to cook we will dine out. The food we order usually dishes with rice.
Sweet-sour pork - an appetizing dish
Steam egg with mince pork
Deep-fried prawn-paste chicken - come piping hot with spicy hot belachan sauce.
Deep fried spicy spare ribs
Stir fry baby kai-lan with garlic
Sri Lanka chillie crabs
Deep fry mau-tou