25 September 2009


Between Beach Road and East Coast prawn mee I prefer to eat at Beach Road.   I find that the noodles better flavor and finding parking space is much better than at the East Coast branch which is always congested.  Moreover always have to queue for a table.  The place at Beach Road is much spacious and most of the time there are seatings available.

$4 for a bowl with medium meaty prawns and spare ribs is reasonable.

Lard & crispy onions provide richness to the noodles

Chilly and tomatoes sauces provide the kick

Ngo Hiang - A dish we cannot do without

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