20 September 2009


Off we went to dim sum again this morning, as usual same place Crystal Jade at Takashimaya which is my DH favorite place.

A opulent and relaxing place to dine.

Delicious roasts

A place for great seafood

A bowl of hot century egg porride to warm the stomach - creamy smooth with tons of ingredients : century egg, scallops, oysters and pork

My favorite and a must order dish - steam bean paste "song" fishhead

Delicate siew mai

Flavorsome fillings of char siew

Scallop Rice Roll

Crystal har kow stuffed with giant crunchy prawns

Fried radish cake

Steam custard bun

Delicious hot custard oozing out

Fried water chestnut cake

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