11 September 2010

家 常 飯 - 三 菜 一 湯

A simple and nutritious meal, what we usually have, 3 dishes plus a soup.   We normally do not eat out during public holidays or festive seasons as prices charge are double or triple.  Moreover most of the eating places are crowded and finding a parking lot is a headache.

These dishes do not take up alot of time preparing.  The liver sausages are already precooked, all you need is to just put over the boiled rice and steam.

Radish Cuttlefish Soup  - Soup is a must for every meal

Stir-fry marrow with dried shrimp. 

Fried onion omelette - a dish my children love

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