Taiwan is a food paradise. There are variety of food which you can eat to your heart content. Besides quality there is a plus in quantity and cheap cost. We really enjoyed the food and eating non-stop.
Hearty herbal soup and mee-sua in fragrant sesame oil and chilly sauce on a cold day to be followed by a hot bowl of sweet soup of beancurd jelly with red beans and chewy yam balls
Delicious crispy waffles with raspberry ice-cream in strawberry sauce.
Big juicy strawberries go well with volcanic ice-cream infused with thick cream and chocolate almond chips
Melt in the mouth vanilla panna-cotta in fresh mango sauce
A cup of strawberry tea to refresh the tastebud