17 December 2009

JU SHIN JUNG EAST KOREAN CHARCOAL BBQ

Korean shows are becoming popular and food is no exception.  Many Korean restaurants are sprouting up and resulting in more selections of Korean food.

Clear taste

Side Dishes

Soya Sauce Hard Boiled Egg

Spinach

Spicy Hot

Fried Tofu - Crispy & tender


Egg Pancake


Cabbage Kimchi


Beansprouts


Anchovies


Samgetang - Our favourite, chicken soup boil with fresh gingseng, glutinuous rice and red dates


Kimchijun - Kimchi pancake, not crispy and not enough egg


Bossam - Irresitable tender 3-layer pork plus kimchi wrap in lettuce, shiok


Peanut & chillie sauces to go with bossam


Yukgejang - Spicy kimchi warming broth


Bibimbap


Cinnamon Tea with Pinenuts - Complimentary.  Fragrant and sweet


Water Melon




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