19 December 2012

WERNER'S OVEN

The crispy pork knuckle is the attraction that lured us to Werner's Oven located at Upper East Coast Road, and at the same time to celebrate a birthday.  The place though simply decorated but has all the German classics and gives a homely feel once you entered.  They have a little bakery next door that offers awesome bread, pastries and cakes.

With 6 in the family it is a wiser choice to order a big platter for 4 that comes with 4 free glasses of apple spritzer and x'mas dessert sampler.  The platter consists of pork knuckle, roast duck, Virginia ham, sausages, mashed potatoes, sauerkraut and pretzel.


Tall glass of diluted apple spritzer


Salty tough pretzel


Extra order of awesome Camembert fritter with cranberry jam.  The cheese was lightly floured and fried to a nice golden brown.  It retained it shape even when cut without oozing out.


Creamy mashed potatoe


Sauerkraut -  a good side dish for meat


Farmer sausages and the well-loved knuckle.  The gorgeous crispy skin with wonderful tender meat to die for.  Every bite is heaven


Roast ducks with tender meat in thick flavorful gravy


Virginia ham  -  a great salty flavor


Great selection of yummy cheese, farmer and garlic sausages


Satisfy and complete meal


X'mas puddings, cookies and fruit cakes to end the meal

Too full to accommodate extra desserts

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