Showing posts with label Restaurant. Show all posts
Showing posts with label Restaurant. Show all posts

21 May 2011

JUMBO SEAFOOD I

The Jumbo Seafood in Riverwalk offers more varieties than the one in East Coast.  Moreover there is individual room with karaoka on request, with a premium.  After dinner one can stroll on the busy street with pubs and restaurants operating along the river.


A cosy room with a capacity of 1 table



Clean and neat layout with porcelain crockery and cups

Started with numerous side dishes


Fruit salad with lobster in mayonnaise cream



Fresh tender asparagus



Duck with mango and cucumber salad



Crispy sweet squids



Deep fried minced tofu with prawns and meat



Fried fritters stuffed with minced squids to be eaten with sweet sauce



Firm big scallops stuffed in yam fried to perfection
  
To continue with main dishes & desserts .....

02 May 2011

PENANG FOOD

Fine weather plus public holiday send us out to lunch at Penang Road Cafe in Novena Ville.  Finding a parking space was a breeze as we arrived at 11am plus. 

The cafe was simply decorated with photos on wall depicting Peranakan crockery wares.


3 Layer Tea with gula melaka acts as sweetener that gives the tea a lovely fragrance and tasty blend


Fill with lean minced meat & yam and crispy fried lorbak with sweet chilly sauce. 


Best of all, Assam Laksa, with its sweet and sour gravy together with onions, pineapple, cucumber and fish whetting your appetite.  A bit more spicy could draw out the "oomp" effect.   


Penang Keow Teow - Not as authentic as the one eaten in Penang


Nutmeg Juice - A refreshing drink to cleanse palate, perfect company to heavy meal


Prawn Mee in sweet and heavy prawn broth.


Full of condensed milk and bundung syrup with a slight banana scent


A die-hard dessert for DH.  The cendol is soft and fragrant swimming in thin fresh coconut milk and heavy gula melaka syrup, together with big fresh red kidney beans.

Do come early as crowds start pouring in at noon.

09 August 2010

WHERE TO EAT??

Golden opportunity to be given a half-day on Friday and had planned to go for lunch after work. To meet up with one of the colleagues who was on leave at Orchard 33 MRT. To browse around while waiting for her and decide where to eat.

Dessert Store


Wow, look at all the marvelous desserts


Assorted tempting cakes


Salivating but had to leave room for lunch


A good choice for lunch






Country-style kitchenette

Finally decided not to lunch here.  Where to....??

21 June 2010

TCC

Dinner at new TCC in Airport Terminal 3.  A bit quiet during weekday but comes weekend waiting time is long, especially late into the night.  A nice place for supper.

Beef Soup - thick broth full of beef flavor.  Accompany with crisp garlic toast


Pumpkin Soup - Spicy and full of kick


Smoke Salmon Salad - Come with baguette filled with fresh tomatoes and cheese, and orange sorbet which I like most, tangy and refreshing


Asparagus Puff - Flaky puff with creamy tender asparagus.  Sides of whole fresh tomatoes


Cherry tomatoes topped with salsa sauce and creamy mushrooms


Mushroom Pasta - light dish


Salmon Burger with avocado cream and cheese


Tuna Pasta


Herbal Mint Tea


Nutella Float - very chocolaty


Volcanic Chocolate Cake - The flow of thick chocolate lava is sensation combined with raspberry sauce